lasagna

By Basima Patato Lasagna Ingredients Potatoes1.2–1.5 kg potatoesSalt500g minced beef or lamb1 onion, finely chopped2 cloves garlic, minced2 tbsp olive oil1 can crushed tomatoes2 tbsp tomato pasteSalt, black pepperpaprika, allspice, oreganoWhite sauce (béchamel)4 tbsp butter4 tbsp flour3 cups milk (warm)Salt, white or black pepper1½–2 cups grated mozzarella Method 1. Peel and thinly slice the potatoes2.