Ginger

Cinnamon and Ginger Sponge: Quick Prep

I swore that while the temperature was 32 degrees, the oven was NOT going to be used, I even prepped in advance. Well, that lasted until 8 am when the discovery of ‘nothing sweet in the house’ prompted Gas Mark 4. I wasn’t about to hang about, my mixer is always on the worktop and […]

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Boiled Honey and Ginger Cake

And Boiled Cake Ginger Honey

When my Nanan died, her cookbooks went to my mum. She’s no great baker so passed it to me. My ‘bible’ is a 1940 copy of Modern Cookery, complete with inserted additional recipes including a small pile of Stork Cookery Notes. This is from cooking with honey pamphlet dated August 1951 This one will set

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