Cinnamon

1940’s Cinnamon Biscuits

Another one of my nana’s cookbook recipes, they are a good dunking biscuit. It’s also available in my latest little cookbook. You will need a bowl, a rolling pin and a baking tray Time 10 mins prep 20 to 30 mins baking. Oven 160c/GM4 Ingredients 200 g plain flour 125 g butter or baking marge

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Cinnamon and Ginger Sponge: Quick Prep

And Cinnamon Ginger Prep Quick Sponge

I swore that while the temperature was 32 degrees, the oven was NOT going to be used, I even prepped in advance. Well, that lasted until 8 am when the discovery of ‘nothing sweet in the house’ prompted Gas Mark 4. I wasn’t about to hang about, my mixer is always on the worktop and

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