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Gala Pie: Hot Water Crust Pastry

This lovely Gala pie is made easy and you can vary the ingredients as you wish. Add stuffing mix in with pork mince or sausage meat, sage, chopped onion, herbs and spices as you wish-the variations are many.You can make this from Lorne Sausage-frozen item or you can skin some sausages. Ingredients 110g lard 280ml

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Hot Cross Buns

Buns Cross Hot

Ingredients 450g white bread flour 1/2 teaspoon salt & 1 teaspoon dried yeast 2 teaspoon cinnamon 50g sugar 50g butter 250ml milk 1 egg About 100g of whatever dried fruits you have. Method I used raisins because it was all I had. But I have used cherries choc chips crystallised ginger pineapple in the past

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