peas

Roz bel Khalta (Rice with Minced Meat & Peas) By Basima Ingredients Rice (2 cups basmati rice) 3½–4 cups water or light stock 1 tbsp oil or butter Salt to taste 300–400 g minced beef or lamb 1 cup green peas (fresh or frozen) 1 small onion, finely chopped 2 tbsp oil ½ tsp allspice