Egg Substitutes
A great selection of substitutes to use instead of eggs.
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How to make Baking Powder
To make baking powder: Combine half a teaspoon of cream of tartar and a quarter teaspoon of bicarbonate of soda. This provides the equivalent of one teaspoon of baking powder. To make self-raising flour add one teaspoon (or equivalent homemade) to 110g plain flour.
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Making SR Flour
Flour is rather scarce at present so it is a case of getting whatever is available. The most useful flour is plain flour-also known as all-purpose flour. It is all-purpose because it can be used for almost all recipes where flour is needed-just adding Baking Powder to it if the recipe calls for SR (Self
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Size Matters, so Bag Yourself the Best Deal
We all like to grab ourselves a bargain but sometimes we see what we want to see and not the actual deal. No deception in this but it is down to our own assumptions. You need to keep your eye on the ball! We often make comparisons of prices between two or more shops. Popular
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Beanie Balls
These are my Beanie Balls-or Vegan meatballs if you must. I’ve made them today ready for the freezer which is why they are in cake tins. My mix made 16. These are rather delicate so best to handle frozen rather than thawed. Ingredients: 1 tin kidney beans drained 1 teaspoon garlic granules A sprinkle of
Savvy Savings with Sugar
Let’s talk sugar! There are so many types out there both white and brown not even mentioning the “fancy” ones. Thinking of what is used most. Granulated, Caster, Icing, Muscovado, Demerara, Soft Brown, Dark Brown, and the list goes on. I am just going to focus on white sugar though. I only buy one type
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Spicy Low Calorie Vegetable Soup (Cauliflower, Onions, Carrots, and Tomatoes)
This can be made vegetarian Vegan and Gluten-Free dependant on your stock cube choice/curry powder So often, when we are looking into soups they have added ingredients we really do not want. This one is low carb, low calorie and low salt. The only salt added is whatever is in the stock cube so you
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Pasta Bake with Chicken, Tuna, or Vegetables
As I made my own pasta sauce today I decided I had the best use it in a pasta bake. Mine is Chicken because we cooked a whole chicken yesterday. However, this recipe also applies to vegetables or tuna if you prefer. If you want a Vegan or Vegetarian version you can add Quorn or
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Sauce for Pasta Bake from Tinned Spaghetti
This may seem a strange idea but I have a surplus of tinned spaghetti of which I am not fond. I wanted to find a way to use it up and it suddenly occurred to me that it is just a tomato sauce with pasta made from wheat flour. Wheat flour is a great thickener
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