Pepper

Smokey, Spiced Red Lentil and Pepper Soup

By Donna Sanders Smokey, spiced red lentil and pepper soup Ingredients 2 tbsp olive oil 5 lrg cloves garlic, minced 2 lrg onions, chopped 3 celery sticks, chopped 2 red peppers chopped 1 tsp garlic powder 2 tsp ground cumin 1 tsp ground coriander 350g red lentils, rinsed 2 litres of stock 400g tinned tomatoes

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Chicken Pepper and Onion Tray bake

And Bake Chicken Onion Pepper Tray

A nice warming meal/ I’ve used chicken breasts and chopped them but you could use any part of the chicken as long as you chop it up into chunks. You could also vary this using legs or wings. I’ve garnished with fresh Coriander. Ingredients Chicken breasts 750g chopped 2 red peppers sliced I medium/large onion

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