Carrot and Sweet Potato Soup

A white marble table top with two dishes of spicy carrot and tomato soup

Another simple soup to make either in a soup maker or in a pan on the stove.

Soupmakers

I have a Russell Hobbs soup maker which I love because I can just throw the ingredients together and walk away.

Are soup makers really necessary? Of course not, but I like my kitchen gadgets and I know the soup won’t overflow or burn. It also makes the perfect quantity for me.

Ingredients

  • 300 g raw carrots(3 large)
  • 130 g raw onion
  • 90 g red bell pepper
  • Approx 5 g chilli pepper chopped with scissors
  • I like chilli and this was half of a small red one
  • 2 basics stock cubes or Vegan stock cubes
  • 210 g sweet potato peeled weight (one small one)

Method

  • Chop everything and add to soup maker
  • Or put in a pan and cook with enough water to reach 1.6 litres in soup maker.
  • I think approx 800 ml/1 litre in a pan.
  • Set or smooth setting for Soup maker or cook until soft then blend
  • Makes 4 x 400 ml servings
  • Approx 95 calories per serving
  • Cost approx 20 p per serving

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