This makes a good lunch or supper dish and is a great way of using up meat and vegetable oddments you have lurking in your fridge.Feel free to swap ingredients to suit what you have available. If you wish to make a Vegetarian version just swap the bacon for a vegetarian food of your choiceIf […]
Savoury Bread and Butter Pudding Read More »
I’m making bread and butter pudding now with leftover dry bread. The loaf was only 10p and I’ve used under half of it. about 4p. 3 eggs were gifted to me a while ago-out of date but passed the water test. Ingredients About 8 slices of bread 3 eggs beaten 1 and a half pints
Marmalade Bread and Butter Pudding Read More »
Ingredients 300g wholemeal flour 150g strong white flour 1 sachet (7g) fast action bread yeast 2 tablespoons olive or rapeseed oil 1/2 pint warm water Method Mix all together & knead for 5 – 10 minutes. Leave in a warm place until doubled in size – I cover the bowl with a damp tea towel.
Salt-free and Sugar-free Wholemeal Bread Read More »
By Kat Branicka-Norman Hi everyone. My name is Kat and I am from Poland. This recipe is tweaked to what I had at home. Ingredients 500g bread 300g ( that’s all I had but can use more) mixed dried fruit and peel from orange and lemon, soaked in some juice to plump it up 100ml strong
Ingredients 375g S/R Flour 1 cup Milk 1/2 Cup of water 1 egg 50g sugar 1 tsp salt grated cheese (up to 140g ) 4 teaspoons dried herbs (your pref, i use oregano and basil) Method Combine all ingredients in a bowl and mix thoroughly making a batter, pour batter into a small roasting tin
Ingredients 500 g bread 300 g ( that’s all I had but can use more) mixed dried fruit and peel from orange and lemon, soaked in some juice to plump it up 100 ml strong dark tea 2 tsps mixed spice 2 tsps cinnamon 2 tsps nutmeg 2 large eggs, beaten 100 g brown sugar
Many people have questions about bread makers and making bread in a bread-making machine. Hopefully, I can answer a few of them. A long time ago I bought my first bread-making machine. It sounded like an answer to a dream. I remember I bought it from a “club book” for those of you who remember
Making Bread in a Bread Making Machine Read More »
Ingredients 12 oz dried mixed fruit-you may vary this as you wish ¼ (one quarter) pint strong tea 8 oz Self-raising flour 3 oz Demerara sugar 2 teaspoons mixed spice 2 eggs Method 2 large eggs beaten Soak fruit in tea overnight Mix flour, sugar and spice together Mix the eggs and the fruit together